Cook
Location: Enugu State
Employment Type: Contract
Responsibilities:
Food preparation and cooking, plating, presentation
Kitchen maintenance and cleaning, following food safety requirements
Maintaining and ordering stocks and supplies
Qualifications
Your experience and skills include:
Creative and passionate about food and customer service
Able to work in a high-pressure environment
Excellent interpersonal and communication skills
What is in it for you:
In 3-4 bullet points, showcase the benefits and perks of working at the property
Employee benefit card offering discounted rates in Accor worldwide for you and your family
Learning programs through our Academies designed to sharpen your skills
Ability to make a difference through our Corporate Social Responsibility activities.
Career development opportunities with national and international promotion opportunities.
Application Closing Date
31st January, 2024.
Method of Application
Interested and qualified candidates should send their Resume and CV to: jobs@choicetalents.com.ng using the Job Title as the subject of the email.