Kitchen Assistant
Home » Care and Hospitality Industry » Kitchen Assistant
Kitchen Assistant

Kitchen Assistant

Location: Enugu state

Employment Type: Contract

Major Responsibilities 

Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.

Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.

Assisting the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat.

Sweeping and mopping the kitchen floors as well as wiping down kitchen walls.

Assisting with the unloading of delivered food supplies.

Organizing and correctly storing food supplies.


Minimum of SSCE. But additional qualification will be an added advantage.

Must have basic knowledge of cooking such as washing and cleaning of meat, fish, chicken, turkey, and other basic kitchen needs.

Ability to read and write, and take proper record of stock.

Application Closing Date

31st January, 2024.

Method of Application

Interested and qualified candidates should send their Resume and CV to: using the Job Title as the subject of the email.